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Lamb Rogan Josh is a traditional Indian curry recipe for a highly spiced and fragrant lamb curry topped with shredded chillies. Lamb Roghan or Rogan Josh is a popular dish on the menu of most British Indian restaurant.
The Vindaloo style of cooking is of Goan origin. It can be cooked with any meat. Vindaloo is not common in India, but is a popular Indian dish in Goa. The dish has gained popularity in Britain, the Middle East, Australia and New Zealand, where it is almost universally featured on Indian restaurant menus
Chicken Madras curry is a fairly hot curry sauce, red in colour and with heavy use of chilli powder. It originates in the south of India and gets its name from the city of Madras.
A Naga curry. A possible contender for the worlds hottest curry. A blends of fresh spices and chilies to make a beautiful tasting curry along with the extreme heat of the famous DORSET NAGA CHILLI. This curry is not for the light hearted. I have spent many many hours perfecting this dish for maximum flavour and heat.
Submitted by bigsuggy
